Santoku Chef's Knife - 7 Inch Japanese Kitchen Knife - High Carbon German Stainless Steel - Razor Sharp - Stain & Corrosion Resistant - Awesome Edge Retention with Ergonomic Handle

Exceptional Cutting Performance: The 7-inch blade made from high-carbon German stainless steel is impressively sharp and retains its edge well. The hand-sharpened 16-18° edge strikes a perfect balance between sharpness and toughness.Thoughtful Design: The blade's slightly curved tip and moderate thickness make it versatile for cutting meat, vegetables, and fruits. The sand-blasted surface is not only beautiful but also resistant to rust and easy to clean.Comfortable Handle: The Pakkawood handle is ergonomic and provides excellent control, making long cooking sessions less tiring. The smooth spine of the blade offers a natural pinch grip, enhancing comfort and precision.Lifetime Guarantee: The lifetime warranty against manufacturing defects is reassuring. It's clear that AIRENA stands by the quality of their product.Perfect Gift: This knife makes an excellent gift for home cooks, professional chefs, and culinary students, suitable for any occasion.Overall, the AIRENA Santoku Chef's Knife is a fantastic addition to any kitchen, offering superb performance, durability, and comfort.

i bought this for my regular using it, it's of high quality Chef's Knife is designed with precision to meet the unique characteristics of Asian cooking styles. It offers a balanced and lightweight design with a circular tip for versatile cutting of meats, fruits, and vegetables.

I have been using this knife for about two weeks or so. It has been a pleasure to work with. It handles meats and veggies well and is still sharp after two weeks of daily use. At this price point, I cannot ask for more.

Beautiful knife, the only thing there was a crack in the wood handle but I decided to keep it since my bf loved it so much. It’s really sharp and has a great feel to it.

Perfect value for money

I love how this knife came sharpened already, but it is also super easy to sharpen more if needed. The knife is also very aesthetically pleasing and can go with any knife set you may already have. The length of this knife makes cutting bigger pieces of meat super easy.

Initially, I was impressed by the knife's sharpness and versatility. The 8-inch blade made from high carbon German stainless steel cut through meats, vegetables, and fruits with ease. The ergonomic Pakkawood handle provided excellent control and comfort, significantly reducing fatigue during extended cooking sessions.However, I encountered a major issue with my first knife—it rusted after just a few uses. Despite careful washing and drying, rust spots appeared on the blade, which was quite disappointing. I contacted customer service, and they promptly replaced the knife, which I appreciated. The new knife has been performing well so far without any rust issues.While the knife offers great cutting performance and comfort, the initial rust problem was a significant drawback. If you decide to purchase this knife, make sure to take extra care in maintaining it to avoid similar issues. The lifetime guarantee is a nice reassurance, but it's worth being cautious about potential rusting.

I would recommend this damascus knife. It is a great product for the price.