Description
- A rich, natural source of Omega-3 fatty acids, and better than canned salmon
- Vacuum-sealed in an easy open pouch, and gently cooked in its own juices, preserving the salmon naturally, so no refrigeration is required until the pouch is opened.
- SeaBear's Ready-to-Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy!
- The 3.5 oz size is great for a quick & easy lunch - or, take along on your camping trips, backpacking or day hikes.
- Our Ready-to-Eat Wild Salmon has a shelf life of approximately four years, which make them perfect for camping trips, to pack in your RV, or for emergency kits. Think of the pouch like a "flexible can" - as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. Even this is conservative, as long as the pouch is intact.
- Portable, no refrigeration required
- Easy-open
- No skin or bones
- Very moist, from the salmon's natural oils
- Only pure, 100% wild salmon with a touch of sea salt.